Fresh caught calamari fried lighily and served with lime, salt, and pepper, red onion and jalapeno
Fresh caught shrimp seasoned and fried, served with lime, salt, red onion and jalapeno, pepper
Fried tofu, grilled shrimp, and grilled chicken skewers served with peanut sauce and sweet sauce
A triple play on our appetizers with 3 pot stickers, 5 crab rangoons, leggs roll, and I shrimp spring roll
Homemade Tofu cubes seasoned with your special spice blend and deep-fried with red onion and jalapenos. Serve with lime, salt and pepper. Served with lime, salt, and pepper
Marinade chicken, cabbage with a combination off 11 ingredients, wrapped wit wonton paper. Served with pot sticker sauce.
Deep-fried dumplings stuffed with a special combination of cream cheese and crabmeat.
Ground pork, shrimp, and chicken combined with mushrooms, carrots, noodles, and onions. Wrapped in wonton wrap and deep-fried.
Shrimp, pork, rice noodles, lettuce, and bean sprouts wrapped in rice paper. Served with peanut sauce.
Grilled pork, rice noodles, lettuce, bean sprouts, carrots, and peanuts wrapped in rice paper. Served with fish sauce.
Chicken with vermicelli, lettuce, and crunchy wonton, served with tuna fish sauce.
Shrimp with vermicelli, lettuce, and crunch wonton, served with tuna fish sauce.
Fried tofu rolls served with peanut sauce.
Pho is a delicate broth infused with herbs, onions, and beef bones. It is usually served with rice noodles with bean sprouts, basil, limes, and jalapeños on the side. In our culture, Pho is our anytime meal. In Vietnam, it is served day or night. Though the 16-hour cooking process is tedious, we serve it fast and boiling hot. So sit back, relax, and enjoy. *All Pho bowls come in Small: $10.95 or Large: $11.95.*
Eye-round steak and fatty brisket
Eye-round steak and brisket
Eye-round steak and flank
Eye-round steak and tendon
Eye-round steak and meatballs
Eye-round steak, flank, and fatty brisket
Eye-round steak, flank, and tendon
Eye-round steak, flank, fatty Brisket, and tendon
Combination of eye-round, flank, fatty brisket, tendon, and tripe
Eye-round and crunchy flank
Flank and fatty brisket
Flank and tendon
Flank, fatty brisket, and tendon
Flank, fatty brisket, tendon, and tripe
Brisket and meatballs
Brisket and flank
Brisket and tendon
Brisket, fatty brisket, and tendon
Brisket, flank, fatty brisket, tendon, and tripe
Phö without meat
Phö with shrimp
Phö with calamari, shrimp, fish balls, and imitation crab
Our braised beer stew is a delicate isle habit, siterhaeari,staranisa,aimamon. and clove. Served with bean sprouts, basil, shredded cabbage, jalapeno, and limes on the side.
Chicken noodle soup with white chicken breast
Chicken noodle soup with dark thigh meat
Chicken noodle soup with white and dark thigh meat
If you’re not feeling like soup today, try one of our fabulous rice plates served with tomatoes and cucumbers and a light fish sauce on the side. Don’t forget to order a fried egg with your plater
Grilled pork chop with steamed rice
Grilled pork chop with egg roll & rice
Grilled bbq pork with steamed rice
Grilled bbq pork and egg roll with steamed rice
Grilled chicken with steamed rice
Grilled chicken and egg roll with steamed rice
Charbroiled shrimp with steamed rice
Charbroiled shrimp, grilled chicken, and rice
A combination of calamari, shrimp, imitation crab, and fish balls sautéed in a secret sauce and served with steamed rice.
Spicy stir-fried chicken, and vegetables served with rice.
Fried chicken with orange and vegetables served with rice.
** All Teriyaki plates are served with rice and steamed vegetables with teriyaki sauce**
If you want to take a walk on the wild side and try something a little different, check out our specialty items. These unique dishes are very popular in our culture, and we hope you will try every one of them.
The Roasted Five Spice Chicken is marinated and roasted til crisp. Served with our flavored yellow rice and special orange sauce.
Five spice fried chicken with egg noodles
Lemongrass beef served with tomatoes, cucumbers, and steamed rice
Lemongrass beef served with vermicelli noodles, bean sprouts, lettuce, cucumbers, cilantro, peanuts, carrot and daikon, and tuna fish sauce
The House Fried Rice -A combination of Chinese sausage, pork, chicken, eggs, shrimp, rice, and vegetables
Shrimp Fried Rice
Chicken Fried Rice
Stir-fried egg noodles with a seafood combination of calamari, shrimp, imitation crab, and fish balls in a special sauce.
Stir fried Lo-Mein Noodles with seafood combination
Korean BBQ beef ribs. Served with steamed rice, cucumbers, and tomatoes. Served with fish sauce.
Cubes of sirloin stir-fried in a secret sauce and served with steamed rice, tomatoes, and cucumbers. Served with a lemon pepper sauce.
Grilled pork chop, shredded pork skin, cha (egg cake) and a fried egg. Served with tomatoes, cucumbers, and fish sauce.
Each noodle bowl is served with your choice of grilled meat over a bed of vermicelli, lettuce, and bean sprouts and topped with pickled daikon, carrots,
peanuts, sautéed green onions, and cilantro. Served with a tuna fish sauce (nuróc mam). Light and delicious!
Vermicelli with egg roll
Vermicelli with BBQ pork
Vermicelli with charbroiled shrimp
Vermicelli with BBQ pork and charbroiled shrimp
Vermicelli with charbroiled shrimp with egg roll
Vermicelli, BBQ Pork, Grilled Chicken, Grilled Shrimp, Egg Roll
Vermicelli with BBQ pork with egg roll
Vermicelli with grilled chicken served with fish sauce.
Vermicelli with grilled chicken with egg roll
Each meal comes with your choice of a soft drink. Please, 12 and under only!
Golden Crisp Tofu with vermicelli, bean sprouts, and lettuce. Topped with peanuts, cilantro, cucumber, and pickled veggies. Served with soy sauce.
Crispy golden tofu served with rice, tomatoes, cucumbers and a soy sauce
Golden crisp tofu, daikon, carrot, cucumber, cilantro, and Vietnamese homemade mayonnaise